Raw Vegan Chocolate Ice Cream

By on August 1, 2013

Smooth, creamy and delicious raw vegan chocolate ice cream recipe. Enjoy eating your treats guilt free.

2 frozen sliced bananas
1 Tbsp. almond butter, peanut butter or hazelnut butter
1 Tbsp. cacao powder
1 Tbsp. coconut water or almond milk.

Throw it all in the blender, whirl it till smooth and eat straight out of the container. 🙂

 

Eating raw never tasted so good!

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About Natalie Collins

Natalie Marie Collins is a certified Raw Food Nutritionist and Creative Business Guide. She is passionate about how easy it is to change your body, lose weight and glow with fresh whole foods.

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